“Hot Gin”
arte winter tip
Probably one of the coolest HOT variants with gin! Simple and extraordinary at the same time. The Hauser family from Retz are known for their creative combinations, thanks to Hausers Hölzlmühle for this tip!
The gin is distilled from sloes and plums and is therefore perfect for the hot version with apple juice!
Ingredients
- ¼ apple juice naturally cloudy
- Blue gin
- Bacon plum – decoration
Glass: Cup
Simply heat the cloudy apple juice in a pan, add a dash of blue gin before serving, fry the bacon plum briefly in a pan until crispy and place on a skewer in the cup.
It’s that easy!
NICE TO KNOW
If you welcome your guests with hot gin at the aperitif, you can look forward to a legendary evening of fun …
